Dinner at Royal Ascot Clubhouse, Hong Kong

It’s been a long while since I’ve been back to my home country, Hong Kong, and I really wish I’d gone back under different circumstances. I was quite tired by the time we made it home, so the family decided to just have dinner nearby. The six of us went to the Royal Ascot Clubhouse and headed for the Western restaurant.

The lamb chop was my first choice but the waiter said the dish wasn’t available. I went for the roast chicken instead. Despite being the only table at the place that night, the food didn’t come until well over an hour later.

Undercooked chicken, salty chips and soggy vegetables
Undercooked chicken, salty chips and soggy vegetables

And the chicken was undercooked, the chips too salty, and the vegetables soggy. I was so hungry, too…



, ,



Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.