The season of overeating is still going strong. As farewell for yet another contractor staff and an opportune end-of-year get-together, the boss took us to Sette Cafe located beneath the Channel 7 building for lunch. (I have a feeling I was very responsible for the venue change instead of our usual Club Redfern visit.)
The cafe has several sections and the menus have pretty much every item you could possibly think of, and more. Coffee? Burgers? Sandwiches made to order? International hot dishes? Sushi? Cakes and muffins? Salads? Yoghurt? Nut pots and other snacks? Sette has it.
Two tried the roasted pumpkin, one with a salad side and the other with chips, but thought the dish could be a bit more exciting than just that big chunk of pumpkin under the sauce. Meanwhile, several other colleagues came back to the table with their burgers on wooden serving boards and really enjoyed their meals.
For a cafe, I suppose the hot food is decent. The staff is also efficient and there are enough tables for big groups and small. I wish it would extend its typical cafe 4 pm closing hour, and the queueing system (or lack thereof) could be messy when the place is packed, but I can’t ask for everything now.
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